When you want a high protein breakfast but you’re sick of meat, eggs, or even tofu, these pancakes will do the trick. Many of our athletes also use them for a quick snack and post-workout fuel.
• 1 scoop of protein powder • 1 overripe banana • 2 eggs • 1/4 tsp baking powder • Sprinkle of sea salt Pro Tip: Cook pancakes in a few teaspoons of melted coconut oil for added flavor
Ingredients
Heat pan on low-medium Blend banana and eggs Mix in dry ingredients Add 2 tsp coconut oil to pan Pour batter (1/4 cup) Cook until golden (1-2 mins) Top with maple
Instructions
For more info on breakfast, check out our top anti-inflammatory breakfast recipes. These will prevent you and your gut from feeling sluggish in the morning!